Kung hei fat choi! It's Chinese new year!!! The first day of Chinese new year this year is actually Sunday, no work YEAH!
We had a little Chinese new year-ish lunch/gathering at our place on Saturday. I made the 蘿蔔糕 (The savoury turnip cake, everyone's favourite!), 馬蹄糕(watercrestnut cake) and dumplings. 
蘿蔔糕
馬蹄糕
水餃
Sunday, February 14, 2010
Chinese New Year
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Hi there!
I was not sure the best way to get in touch with you so I will just leave a comment. I really love reading your blog (it always makes me hungry!) so I linked to your blog from my new website. (I hope that is ok!) It's on here: www.pileofsticks.com/blog
thanks!
Sure thing! Thanks for the linking :D
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